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When you crave a sweet snack but want to avoid the seduction of a whole cake or a dozen chocolate chip cookies, the one-off mug cake is your best friend. Here's my new favorite mug cake recipe Guinness Porter Cake with Orange-Whiskey Butter I especially like cake recipes that are easy to make -- ones that don't require yeast and rising dough. One of the easiest cakes to make is porter cake, which gets its name from the Irish beer used. Yes, a cake recipe that uses beer! Panna Cotta: Pure Heaven and So Easy to Make Panna cotta may just be the perfect dessert: It's easy, quick, practically foolproof and accommodating, being naturally gluten-free and adaptable to dairy-free and vegan diets.
Both mousse confections are creamy and slightly decadent. Either one of these desserts take little time to prepare Oatmeal-Brown Sugar Baked Apples If I'm not feeling like making something elaborate and just want an easy, warm dessert to top off the evening, I turn to this baked apples recipe. My mom made this dessert recipe all the time when we were kids, and we loved it Grapefruit and Honey Cake This Grapefruit and Honey Cake is my favorite kind of Italian dessert recipe.
It's a not-too-sweet cake recipe that I love to snack on late in the day. Dress it up with whipped cream or thick and delicious Greek yogurt How To Make Chocolate Pudding from Scratch I know I'm a pushy pudding evangelist, but really -- I just want everyone to have the sweet experience of setting homemade pudding on the table.
It's pure delight, and isn't that part of what cooking is all about? Those two qualities have been all the rage over here Old-Fashioned Chocolate Cobbler I am a chocoholic and not afraid to admit it. I'll take a dark, rich, oozy dessert over a fruit-based one any day. So while this 'chocolate cobbler' recipe is really no cobbler at all, it doesn't mean I'm not going to eat it Cranberry Curd Bars with Walnut Shortbread Crust Tangy-sweet cranberry curd meets buttery walnut shortbread for a twist on the classic lemon bar.
A dash of cinnamon ties it all together. And don't worry -- this whole recipe comes together in about an hour, making it an excellent last-minute treat No-Bake Pumpkin Creme Brulee Is it possible to make a no-bake creme brulee? The answer is yes, and it turns out so easy and delicious that I switched to this method completely. It's fast and, best of all, doesn't require the oven. So here is my recipe, for any last-minute dessert desires Gluten-Free Vegan Gingerbread Cake What are the holidays without wheat, dairy, eggs and refined sugar?
Pretty dreary, I imagined -- until I came up with this moist, richly flavored gingerbread cake recipe that I will be happily baking for months, if not years, to come Healthy Caramel Apples Healthy caramel apples need not be short on taste. This healthy caramel apple recipe has just enough caramel to give a nice hit of salty-sweet flavor in each bite for a tasty dessert Caramel Custard with Berries The creamy, vanilla-infused center and caramel sauce-like coating make this a delicious dessert recipe. There's a basic lesson to be learned in making caramel, and at the same time you'll be treating yourself and others to a classic dessert that works well Lemon-Yogurt Icebox Tart It's just the right time to serve this bright, zingy lemon tart, a simple, no-bake dessert recipe that combines Greek yogurt and bottled lemon curd in a tender pastry crust.
It's a pretty, no-fuss sweet perfect for a sunny day Natalie's Lemon Cream Pie with Nilla Wafer Crust This classic American Lemon Cream Pie dessert uses condensed milk, which when combined with citrus thickens and becomes the filling. I especially like the crispy vanilla cookie crust that envelops the silky, citrus custard filling Carrot Sheet Cake with Cream Cheese Frosting My aunt happily shared the recipe with me a while back when I asked for it.
She then went on to describe so many tweaks, adjustments and variations that I'm convinced this is now solely her own. In turn, I have made my own tweaks and adjustments Creamy Chocolate Gelato This ultra-chocolaty, dairy-free Sicilian-style gelato is relatively lean but still creamy-smooth and flavorful. The coconut milk used for the base gives it a silky, rich mouthfeel and a subtle coconut flavor Gingerbread with Orange Cream-Cheese Frosting You'll find that this cake doubles as a treat for your kid's afternoon snack as well as a satisfying adult dessert.
I also like to serve it for winter afternoon tea when it's cold outside and the zesty cake boosts everyone's spirits Coffee-Streusel Bundt Cake With this recipe, we've created a lighter but still moist and rich Bundt cake, added a ribbon of hazelnut-coffee streusel inside and a drizzle of coffee glaze on top. To say it tastes great with a good cup of coffee is an understatement Cherry Clafoutis Dessert There's no better way to celebrate cherries than by tucking them into a batter that puffs up into a giant baked pancake showered with confectioner's sugar.
Cherry clafoutis is a true crowd pleaser, and it's the very definition of a Seriously Simple dessert Churros Balls with Warm Chocolate Dipping Sauce I've enjoyed plenty of funnel cakes, and my fair share of beignets, but the classic Spanish version of soft and crunchy fried dough eluded me for too many wasted years. Serve them at room temperature or reheat them just before serving; either way, this dessert will shine Apple and Banana Oatmeal Cake Oatmeal, tart apples, cinnamon and banana paired with cream cheese -- it can't get much better My doesn't feature store-bought sandwich cookies.
Instead, both its crust and its filling feature a richly flavorful, crumbly, home-baked chocolate cookie dough Plum Good for You: Plum Healthy Tart You can enjoy plums sliced onto sal or yogurt, or halved, baked and spread with goat cheese, toasted nuts and a honey drizzle, and even in this 'Plum Healthy' Tart dessert recipe Red Chili-Spiked Chocolate Mousse The duo of chili with chocolate pairs beautifully in many desserts. The chili adds a light but bright accent, and the combination of flavors is complex and memorable Warm and Fudgy Pudding Cake This cocoa-rich affair is more like a self-saucing brownie than anything else.
And like all such things, it's best served warm and with a generous scoop of vanilla ice cream Coconut Black Rice Pudding This Thai dessert is my favorite way to get my fix at home. Made with sticky whole-grain black rice, coconut milk and toasted coconut, this warm rice pudding is creamy, sweet, a little savory and very coconutty.
Here's what's involved: Nutella. Cream cheese. A sprinkle of salt, and the best crusty Italian bread you can find, sliced as thin as you can Chocolate Pretzel and Cherry Popcorn Balls Popcorn balls are cherished tradition at Halloween. This recipe is made with agave nectar and peanut butter, spiked with chocolate-covered pretzels and dried cherries for a lighter but still special treat Homemade Apple Sauce Homemade applesauce is infinitely better than bottled.
With no additives or preservatives, it's healthier too. Here's how I make homemade apple sauce Plum Betty Dessert Recipe The combination of cooked fruit layered with breadcrumbs, which defines this humble betty recipe, doesn't sound like much. But something special happens when it's all baked together Red, White and Blue Berries in Puff Pastry These beautiful, juicy summer fruits are at their absolute peak right now, not just in fresh-picked seasonal quality but also in their variety for this dessert recipe Frozen Chocolate Oreo Ice Cream Cake Yes, it's a showstopper all-American dessert.
No, it's not restrained or sophisticated, but sometimes a big bite of ice cream and cake is just the thing Blueberry Cheesecake Ice Cream Pie Oh, hello there! Were you just thinking you'd like a bite of cheesecake without the bother of water baths or a hot kitchen? Banana-Blueberry Buttermilk Bread Want to lighten up your favorite banana bread recipe?
Here are 4 of my best tricks you can use to make your banana bread recipe healthier and delicious Smashed Cherries with Amaretti and Ricotta This simple dessert highlights the seasonal cherry with a creamy ricotta topping and a showering of almond-flavored amaretti cookies. Best of all, no cooking is required Lemon Cream and Coconut Icebox Cupcakes These little three-bite Lemon Cream and Coconut Icebox Cupcakes require only a few ingredients, and they come together with very little work 25 Ways to Make a Better Oatmeal Cookie Here are 25 ways to trick out your oatmeal cookies -- not necessarily groundbreaking, but all tasty and all in one place.
I guarantee the cookies will vanish Apple-Cinnamon Fruit Bars I like to make these easy, healthy homemade fruit bars on Sunday afternoons. This recipe makes a nice-size batch and holds well for up to five days, so I can put them in my lunchbox all week as a special treat Pumpkin Cheesecake with Gingersnap-Walnut Crust I'm always looking for a way to have my cake and eat it too. I adapt this recipe over and over again. Here it's made with chopped semisweet chocolate and chopped peanuts Banana Fritters My recipe for Banana Fritters seems a perfect way to raise some smiles at the table Hazelnut Meringues with Chocolate Chip Mascarpone This dessert recipe works during every season.
The two recipes that follow -- Winter Fruit Stuffing, Fig and Nut Pie -- are not only delightful and easy-to-make, but a great introduction to cooking with figs. Looking for an extraordinary dessert recipe that also happens to be gluten free? These individual goat cheese and honey cheesecakes with Meyer lemon cream are sure to be awesome for any special occasion Meyer Lemon Coffee Cake What a treat this Meyer Lemon Coffee Cake is to eat.
With two layers of Meyer lemons and a lovely batter surrounding them, not to mention the very thick streusel on top, it's cake heaven. The lemon flavor intensifies over time Chocolate Fondue The chocolate will stiffen if it gets cold, so enjoy it while it's still warm. Skewer and dip anything you like -- pear slices, dried apricots, even marshmallows Summer Stone Fruit Cobbler Fruit cobblers are easy to make and always receive rave reviews. This cobbler recipe takes advantage of the sweet summer stone fruit crop. I like the combination of the slightly tangy plum and the sweet, juicy peach or nectarine Homemade Panettone for Christmas Christmas morning in our home means panettone.
My non-yeast version of panettone is so quick that you and the kids can make it within an hour of delivering it to friends. I love to serve this dish with fresh mascarpone Modern Mini Mince Tartlets Modern mince is made with a combination of apples, raisins, currants and spices that are slowly simmered and finished with a good dose of brandy. It is a winning combination of flavors and textures. Serve this with some French vanilla ice cream Quick Apple Kuchen German grandmothers have been passing along the kuchen tradition for generations: mixing up sweet yeast dough to form coffee cakes filled with fresh fruit and custard made with real cream.
Check out the simplicity of this Quick Apple Kuchen recipe Orange Spiced Pumpkin Bread with Hazelnuts and Cranberries I love the smell of bread baking in my kitchen on cool autumn days, and this Orange Spiced Pumpkin Bread with Hazelnuts and Cranberries recipe has a particularly wonderful fragrance.
Toasted hazelnuts add just the right flavor to this orange-scented bread Sally's Potato Chip Sandies These Potato Chip Sandies are a cookie conversation starter. I mean, who puts potato chips in a cookie? The butter, nuts and chips make them short and sweet -- and prove that potato chips can really be a good thing How to Freeze Cookie Dough Frozen cookie dough in our freezer means warm, gooey, fresh-baked cookies any time we want one. Or three. No judgment. Here are the best ways to freeze your favorite cookies for later Sweet Corn-Blueberry Buttermilk Ice Cream This is a no-custard ice cream recipe but does require a few preliminary steps, like chilling your ingredients and cooking your corn and blueberry mixture.
It really isn't a big deal at all, and it's all so worth it. The ice cream is tangy and full of texture Honey-Sweetened Cherry Pie This cherry pie recipe is pure magic. If you can't find sour cherries, don't fret -- it's also delicious with sweet cherries. The filling has a hint of clove and honey, which gives it a novel flavor. Serve this cherry pie with your favorite ice cream or frozen yogurt Deep Dish Chocolate Chip Cookies Combine the pleasure of a warm-from-the-oven cookie with the butterscotch soft cookie dough and you have this deep-dish chocolate chip cookie recipe.
I like to make this dessert completely over-the-top by baking them in a big baking dish and piling up ice cream in the middle No-Bake Fat Elvis Peanut Butter and Banana Pie This is a ridiculously perfect dessert creation that doesn't have to be perfect. Plus, the end result looks extra fancy. This pie recipe sports multiple layers of peanut butter, chocolate sweetness, fresh bananas, brown sugared bananasp, and a crunchy crust Meyer Lemon Shaker Pie The virtue of this Shaker pie recipe is its simplicity and straightforward character.
And simplicity is this pie's crowning glory: jammy, tart, sweet, brilliant Meyer lemons spilling out of a flaky, buttery crust. We adore Meyer lemons in this pie recipe Allergy-Friendly Fruit Crumble with Oats and Dates What happens when you can't eat regular flour, sugar or butter?
Faced with this predicament, I started experimenting with gluten-free and vegan ingredients until I finally came up with this allergy-friendly crumble recipe Buttermilk-Walnut Cake with Praline Frosting I have always been nuts about nuts in my desserts. I love the texture and complexity they bring to the table. And walnuts are by far my absolute favorite. This cake recipe combines the perfect level of sweetness with the pleasantly bitter flavor of the walnuts Pithiviers What makes classic French pastry Pithiviers so special?
First of all, it's based on puff pastry, with thin, flaky layers that taste seductively buttery and yet feel so delicate on the lips. And then there's the traditional filling: a seductively rich almond cream Classic Tarte Tatin Here's what makes a Tarte Tatin so fabulous: It will still taste like something that came directly from heaven. Creamy-soft apples in a deeply caramelized sauce will cover a multitude of other culinary imperfections Baked Eggnog Holiday Custards What makes me smile most about this baked custard recipe is that it's a tradition that I've made my own.
And the older I get, the more I realize that's what the holidays are all about Christmas Joy Cookies When Christmas baking season rolls around, it can be a challenge to come up with new ideas. These coconut-chocolate-almond-topped shortbread cookies are reminiscent of Almond Joy candy bars Holiday Buttermilk Cupcakes Let me offer one little suggestion that might ease your mind about that last-minute holiday baking: Keep it simple.
Bake a batch of holiday buttermilk cupcakes! Chocolate-Peppermint Shortbread Chocolate and peppermint is a flavor match hard to beat. I'm a fan of this combination in souffles and cakes, so why not in a crumbly classic cookie like this shortbread? This is one of the many delectable cookies you'll find Chestnut-Apple Ciambella Cake A ciambella is a simple ring-shaped bread made of egg, shortening and sugar -- basically, an Italian Bundt cake.
They can be dressed with glazes, syrups or berry compote. This decadent winter version is inspired by Emilia-Romagna Walnut Sbrisolona Torta with Blackberries La torta sbrisolona is a classic crumbly cake from Lombardy, the northern Italian region best known for its capital city, Milan. The figs paired wonderfully with this particular flavor, but for a more traditional bakewell tart you could replace them with flaked almonds Chocolate Raspberry Truffles This Chocolate Raspberry Truffles recipe is simplicity itself: Melt together good-quality chocolate with cream and butter and you have a paste that you can mold into bite-sized spheres Brown Sugar Peach Shortcakes Brown sugar-sweetened shortcakes with fresh, ripe peaches and a lightly sweetened cream topping that's reminiscent of creme fraiche is the perfect ending to a summer meal How to Make a Killer Strawberry Milkshake This is a serious strawberry milkshake; it isn't messing around.
It doesn't involve anything fancy, anything difficult. Nothing 'gourmet' Pumpkin-Caramel Ice Cream Pie After a big holiday dinner, a slice of this pie is a refreshing finale. Pumpkin-caramel ice cream pie is now required for our Thanksgiving dessert table, much the same as the turkey is for the main course Maple Pecan Tart with Dried Cherries Pecan pie is a seasonal favorite. Yet even if you bake it once or twice a year, it's still a good idea to tweak your recipe to keep things interesting.
This pecan tart recipe might be just what you're looking for Panna Cotta with Ricotta and Orange Marmalade It's surprisingly easy to make your own ricotta cheese. Use it as a dessert in its own right, simply sprinkled with confectioner's sugar and served with fresh berries Peach Frozen Yogurt Here's a recipe for easy frozen yogurt at home and two tips that make this recipe work like a charm No-Bake Cherry Cheesecake This No-Bake Cherry Cheesecake Bars recipe is part bar, part cherry pie and part cheesecake fused into a super-easy, no-bake dessert Peach and Blackberry Crostata Once you've made a crostata, you'll never make a pie again.
They're simple, versatile and supremely delicious. In this recipe, I use peaches and blackberries for a taste of true Americana Caffe Shakerato con Gelato For a summertime treat that's a snap, consider the shakerato. This gelato-infused version makes a quick yet elegant after-dinner coffee and dessert rolled into one Cremeschnitten Puff Pastry One of my favorite puff pastry desserts is a Viennese specialty we called cremeschnitten, literally 'cream slices' or 'cream sandwiches' Chocolate Truffle Pie with Frozen Espresso Sabayon This pie is fudgy in the center and relies on ground almond flour and matzo meal as the replacement for flour.
It tastes like a rich brownie cake with a hint of almond Gingersnap Pudding Pudding has long been one of the ultimate comfort foods, both soothing and delicious. And, along with other old-fashioned treats like cupcakes and pies, the dessert has been coming back into vogue lately Tunnel of Fudge Cake I have made my share of chocolate cakes but this updated version of the original Tunnel of Fudge Cake outshines most of them Hazelnut and Olive Oil Shortbread Cookies It's always nice to have an ultra-quick, ultra-easy cookie recipe on hand to offer such as these hazelnut and olive oil shortbread cookies Individual Baked Alaska Take just a few ingredients, combine them creatively, and you can have a dessert that is nonetheless undeniably spectacular.
This Baked Alaska recipe is a perfect example of that idea Buttery Popcorn Ice Cream Making ice cream from scratch is one of my all-time favorite kitchen activities. It's so much fun coming up with all sorts of flavors; once I nailed my ideal vanilla base, the sky was the limit Five-Minute Ice Cream Sundae Pie with Berry Sauce This ice cream pie recipes answers the call for a decadent, delicious and very easy to-put-together dessert Strawberry-Rhubarb Strudel Strawberries and rhubarb: It's still a match made in heaven.
And this Strawberry-Rhubarb Strudel has always been one of our favorite indulgences Dark Chocolate and Hazelnut Skillet Blondies This Blondies recipe doesn't need a lot of explanation or clarification. It really is as easy as melting a stick of butter in your pan, adding some brown sugar and tossing it all together Bite-sized Donuts: Chocolate Beignets Don't be concerned about deep-frying your dessert.
Cooked at the proper temperature, my Chocolate Beignets recipe will come out perfectly crunchy, tender, moist, and grease-free Seductive Strawberry Zabaglione Whether you intend to surprise your love with reservations at her favorite restaurant or make a romantic dinner for two at home, you've got to make her Seductive Strawberry Zabaglione for dessert Creme Brulee Tart with Fresh Strawberries The strawberry filling yields a wonderful surprise inside this recipe for Creme Brulee Tart.
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